Specktakels passion for food
At Specktakel we work with the best ingredients from all over the world with a born understanding of combining flavours of food & wine.
Beautiful products like free range chicken, organic pork, aged beef, fresh fish, shellfish and wild game are prepared with the influences of ancient kitchens as Japanese, Chinese, Italian and modern influences from cuisines like Australian, African and the Creole kitchen.
While wining & dining at our restaurant you will experience what it is like to eat out of our hands, from natural raw global products to unique, tasteful, dishes created by our untamed inspiration.
Here there is no such thing as eating silently, not just by the volume of laughter and enjoyment brought on by the company at the table, but more so by the food and wine that is being enjoyed. Its colours, aromas, and flavours, so simple together creating a wonderful feast to talk about…
Let us guide you how to enjoy the flavours and atmosphere in our world of food & wine....
Our new menu for september & october is now available!